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Clams on the Grill: Hold on the Flavors of Summer a Bit Longer
Seafood was very much a staple cuisine in my home when I was growing up. As soon as the stockpots began overtaking our kitchen counter, I...

Tracy Redling
Sep 20, 20243 min read


Steak Dinner with Simplicity of Tuscany
Several years ago, my dear friend Sue’s mom, Elvira stopped by our home for a visit. It was one of those sweltering, hot summer days and...

Tracy Redling
Jun 6, 20242 min read
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